Barley & Mushroom Soup Sabzan (Soup e Jo Gharch)

Ingredients: Wheat flour, flaked Barley, Salt, dried Carrot, Whey powder, Potato, Onion powder, dried Mushroom, dried Parsley, Turmeric, red Pepper, Garlic powder

Direction: Just add 4 Cups of Cold Water  mix it and boil the mixture for 20 Minutes

 Enough for 4 people - 70g